Like many other fans of Wagyu beef, we fell in love with our first bite. That love blossomed into a commitment to not only replicate that heavenly flavor but to further grow in its depth. Steve Miller is our leading expert on raising quality beef and is a member of the American Wagyu Association. His passion for excellence has led to a growing family of full-blooded Wagyu cows that are all at least 98% pure Wagyu. Every single animal has registered genetics proving its pedigree and providing our customers reassurance that they are eating the purest Wagyu steaks in the country. This herd is truly the jewel of Miller Wagyu.